Corporate Gifting

Elevate your company's gifting, exclusive events, and anniversaries with custom flavours and packaging.

For us, it’s what adds value for you and your business.
Above all, we want our design to work for you.

What can we do for you?

Bespoke Packagings

Transform your chocolates like no other. Select from a variety of designs from our very own template gallery or you can send in your own graphics to reflect your event theme.

Bellyband Options

Add a personal touch to your gifts effortlessly, without the need for complex customisations with the option of a bellyband. Select a size to suit your gifts, and let us do the magic!

Build-Your-Own-Gift

From the selection of flavours down to the presentation, the minor to major details, we’ll let you decide! We also offer packagings that are customisable from scratch.

Brands we’ve worked with

WE ALSO OFFER

Team Bonding Workshops

With chocolate as our secret ingredient, get ready for loads of fun and camaraderie! From interactive engagements sessions, chocolate appreciations to hands-on truffle making, each workshop can be customised to incorporate exciting fringe activities and pairings, ensuring you and your team have a memorable and enjoyable time!

FAQs

  • A minimum of 50pcs. If you are looking at lesser quantities, we have other options available as well. Simply fill up the form below with the relevant details and our team will get back with a few recommendations.

  • Yes! You can send in your artwork to us in AI, PDF or PSD format. Do include font files if you have any or we will use our standard template font for your design. If your design does not require any complex customisations, a PNG file will do.

  • We have 3 sizes for you to pick from. Our standard retail bar is 50g but we recommend getting our 25g or 35g bars if you’re looking at customised favours for corporate or personal gifts.

    Measurements:
    50g - 12cm by 8.5cm
    35g - 11cm by 7.7cm
    25g - 11.7cm by 7cm.

  • The most ideal way to store the chocolate would be to keep them in a “red wine” setting at 14-18°C. If kept in a refrigerator at 0-4°C, do make sure that the packaging is properly secured to prevent condensation on the surface of the chocolate when taken out to room temperature.

    If the above option is not available to you, our chocolate bars can be kept between 18-25°C but are resilient enough for a day in the Singapore weather away from direct sunlight and heat source.

  • Yes via appointment only. There will be a chargeable fee of SGD48.6 per couple for consultation and tasting. Consultation sessions are optional, please check with us on the schedules if you'd like to arrange a session.

  • Yes, you may collect from our factory directly. Please keep the chocolates cool and dry, away from direct sunlight and heat source when transporting to the next location. We will not be liable for any damages once the chocolates leaves our facility.

  • Yes. There will be a SGD37.8 delivery charge to one location. An additional surcharge of SGD10.8 for delivery to Sentosa and Jurong Island. SGD50 is chargeable if setting-up is required.

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